Description: Red cabbage microgreens are rich in flavor and vibrant in color, with deep purple leaves that can enhance the presentation of any dish.

Ideal for: Salads, sandwiches, and garnishes for soups and other meals.

Nutritional Benefits: High in vitamins C and K, and antioxidants like anthocyanins.

Usage Suggestions: Adds a pop of color to green salads or can be used as a topping for avocado toast.

Growing Information: Typically takes 10-14 days to grow. Requires moderate sunlight.

Storage Instructions: Store in the fridge for maximum freshness.

Certification: Buckinghamshire Council GMP certificate for growers and primary suppliers.

Bulk Sales: Available for bulk sales to restaurants.

Customer Reviews: Praised for their vibrant color and versatility.